9264 — Waiters and waitresses

Ineligible

Sources checked 26 October 2026. Match the actual duties before choosing a code.

Related job titles

What this occupation covers

Waiters and waitresses serve food and beverages in hotels, clubs, restaurants public houses and other establishments.

Typical duties


sets tables with clean linen, cutlery, crockery and glassware

presents menus and wine lists to patrons and may describe dishes and advise on selection of food or wines

takes down orders for food and/or drinks and passes order to kitchen and/or bar

serves food and drinks

presents bill and accepts payment at end of the meal

Entry routes and qualifications

There are no formal academic entry requirements, though some employers may require GCSEs/S grades. Training is typically provided on-the-job. NVQs/SVQs in relevant areas are available at levels 1 and 2.

Sponsorship information

Ineligible. Actual duties, sponsor, applicant, salary and any transitional or shortage-list conditions must be checked.

DBS assessment

No code-wide DBS assessment is assigned. Check actual duties, activities, workplace, frequency and jurisdiction. This code does not determine the level of check.

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ONS SOC 2020 · Appendix Skilled Occupations